You need this sourdough graham cracker recipe in your life. It’s simple. It’s sweet. It’s incredibly delicious. Made with whole wheat flour (@janiesmill Frederick white wheat is my favorite) or all-purpose flour and a whole lot of pantry-staple ingredients, this is a recipe you’ll be making on repeat. Grab the recipe on my website: https://amybakesbread.com/homemade-sourdough-discard-graham-crackers/ (linked in profile) or comment “LINK” and I’ll send you the recipe with ingredients, instruction