Michigan resident, Laura Kurella, has won the grand prize in the Minnesota Cultivated Wild Rice Council’s national Get Wild with Wild Rice recipe contest. Kurella’s wildy robust beans and rice birria ...

After years of fan-favorite wins, Laura Kurella captures top title while middle schooler steals hearts with his wild rice pinwheels ...

Connie Green is founder of Napa-based Wine Forest Wild Foods, one of the oldest mushroom businesses in the country. She’s considered one of the pioneers of the wild food movement in the ...

“Eat Like The Hogs” is a 189-page cookbook of the favorite recipes from the greats in Razorback history, including players, coaches and administrators. Many have several recipes. There are almost 300 ...

Apples come in many varieties, but Honeycrisps are hard to beat. Luckily, there's a new contender, and it's just as sweet and ...

Grand Rapids, Minn., is the setting for a couple’s dream restaurant, which highlights locally grown food while raising the bar on this small-town dining scene.

Delightfully peaty Scotch whisky, unbelievably flavorful vodka, and the finest rum we’ve ever tasted. These are the best ...

Mahomes offered a few heroics in the fourth quarter -- including a fourth-and-17 strike to receiver Rashee Rice-- to pull the ...

No. 3 UCLA is an insurmountable object within the conference, returning stars Lauren Betts and Kiki Rice. Yet, the Terps could run the ... in Puerto Rico and its road Big Ten opener against Minnesota, ...

Tucked away in the charming river town of Hastings, Minnesota sits a culinary time capsule that defies the flashy food trends dominating today’s restaurant scene – Wiederholt’s Supper Club, where the ...

Building on a longstanding partnership with Indigenous nations, the Michigan Department of Natural Resources is intensifying ...