Consuming added sugars affects blood vessel health and increases the risk of high blood pressure (hypertension). It also affects heart disease and obesity risk.
Northwestern University scientists have uncovered a hidden molecular "control switch" inside a protein that helps the body ...
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Bennu samples delivered a surprise material nobody predicted
When scientists finally cracked open the capsule from asteroid Bennu, they expected carbon, water-bearing minerals, and maybe ...
Abbott Diabetes Care said it had received reports of more than 700 injuries that may be associated with malfunctioning sensors. By Amanda Holpuch The Food and Drug Administration said on Tuesday that ...
Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. A new, noninvasive blood-glucose monitoring system may allow people ...
Glycogen is a carbohydrate stored in the liver and muscles that gives you energy. To maintain glycogen, eat fruits, starchy vegetables, and whole grains. Load up on carbohydrates before physical ...
Article subjects are automatically applied from the ACS Subject Taxonomy and describe the scientific concepts and themes of the article.
College of Life Science and Technology, Beijing University of Chemical Technology, No. 15 East Road of North Third Ring Road, Beijing 100029, China ...
What is type 2 diabetes? Type 2 diabetes is when your body can’t make enough insulin or your body can't use the insulin well (insulin resistance). Insulin helps your cells use sugar (glucose) for ...
Mitophagy is a selective form of autophagy via which the damaged mitochondria are cleared via the autophagy-lysosome pathway. Mitophagy is an essential part of mitochondrial quality control and plays ...
How often should you test your glucose and A1C? How do food, sleep and exercise affect blood sugar? Here’s what to know. Credit...Illustration by Andrei Cojocaru; Photos by Getty Supported by By Nina ...
This study provides valuable insights into the regulation of metabolic flux between glycolysis and respiration in yeast, particularly focusing on the role of inorganic phosphate. The authors propose a ...
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