Gin and tonic cake with lashings of lemon and lime. It's a triple threat, where the sponge is laced with gin, drizzled with a lemony gin glaze and finished with a gin and lime frosting.

Just pour two ounces of gin in a cocktail glass full of ice. Top with four ounces of grapefruit juice (fresh is best). If you have leftover fresh grapefruit, try this cake. Another cocktail which ...

Gin, gin, gin; such a little word, but that one syllable always fills our hearts with joy – and gets our tastebuds tingling in anticipation. A twist of lime, a dash of tonic, and you’re ready ...