From root beer-flavored barbecue sauce to dill pickle-flavored cheese shreds, this week’s new product innovations span all ...

Here at The Takeout, the perfect root beer has a pronounced spiced flavor and isn't overly sweet. That's why this ...

Just in time to fire up the Fourth of July, flavor innovators PS Seasoning and Jolly Good Soda have teamed up to launch Mug ...

The dark roast is a good option at only 100 calories and a solid 20 grams of protein. It’s an ideal pick for those who are ...

Move over, chicken and waffles. New Nashville hot chicken restaurant in Biloxi has a chicken and beignet platter, with or ...

"Instead, when the weather got hot outside, he improvised by putting bottles of Coke in his freezer and selling ... Mississippi: Barq's root beer. Missouri: Fitz's soda. Montana: Huckleberry milkshake ...

The Wells Fargo Agri-Food Institute has analyzed costs for a classic Fourth of July gathering and compared prices to last ...

These iconic Pennsylvania foods—think cheesesteaks, Tastykakes, pierogies, and scrapple—are the nostalgic flavors locals ...

The best day of the summer is almost here. I can picture it now: Fluffy white clouds lazily floating about in a deep blue sky ...

Explore the weirdest Pop-Tart flavors—from bacon to soda-inspired—and classic favorites that have stood the test of time and ...

The barrel, known as pH1, has been used by at least a half dozen craft brewers, helping pave the way for wild fermentation in ...