If you see this restaurant on your next trip to Florida or New York, make sure you order the fried clams. Here's exactly ...

From moules marinière to scallop, bacon and garlic butter rolls, here’s how to cast your culinary net wider and embrace more sustainable species ...

Advise seafood shoppers on safe cooking as well. Cook fish to 145°F or until it is opaque and flakes easily with a fork. When ...

Do you often find yourself wondering what food to cook, how to cook it, and even that dreaded question—how much of it? It’s a ...

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

In Mystic, this no-frills shore shack keeps locals and summer travelers lining up at the window for clam rolls piled high ...

These are the low-prep, high-flavour meals that top cooking talent including Andrew McConnell, Nat Thaipun and Yotam ...

Too thick or too thin, potatoes too hard or too soft, not enough clams, or the flavor of clams. Once in a while, however, I ...

A multistate outbreak of salmonella infections is likely linked to raw oysters, according to the CDC. Dr. Leana Wen explains what to do to reduce chances of illness.

The destinations and hotels where relaxing is not just an option but a requirement ...

I drove the backroads of Massachusetts discovering hidden seafood shacks, tasting everything from fried clams to lobster ...

The communal cooking tradition from Asia easily translates to a convivial cold-weather meal dinner party with friends and ...