1. Preheat grill or grill pan and prepare couscous according to package instructions. 2. Combine chili powder and 1 tablespoon olive oil; brush over tilapia. Grill fish for about 2 minutes on each ...

Ingredients: - 2 medium tilapia fish - ½ medium onion - 1 bell pepper - 3 scotch bonnet peppers - 2 garlic cloves - Small piece of ginger - 2 tablespoons oil - ½ teaspoon salt - 1 cube chicken ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. It’s cherry season and Whole Foods Market ...

Today, we’re going to be grilling one of the most popular fishies in the sea: tilapia. It’s a great, tasty, light white fish that’s easy to cook and very cool to grill. We start out with a couple of ...

Cooking a whole fish on the grill always presents innumerable challenges. If you choose to cook it directly over the live fire, there is the distinct risk of scorching the skin before the inside and ...

Sure, burgers and hot dogs are great on the grill, but for a healthier option, try fish instead. When grilled, fish become tender and flaky, making it a perfect for pairing with summer staples like ...

Grilling means cooking your food on your grill, of course, but also hot and fast, using direct heat. This is the type of cooking where gas grills can be used with good results. But for me, it’s gotta ...

If you’ve been observing meatless Fridays and have fallen into a fish rut, go for super simple. Fish is not finicky and really is effortless to cook. So many varieties are mild tasting and just need ...

If your fish routinely breaks apart, falls through the grates, or generally sticks to the grill like glue when you're cooking on the barbie (and you've avoided all other fish-cooking mistakes), we ...