Ginger ale might have been included in cocktails you've had, and for good reason. Read on to learn how this additive can help spice up your cocktails.

There is increasing consumer demand for low- or non-alcoholic beers, and science is helping improve both the brewing process and the flavor profiles of the final product. One promising approach to ...

ZymoChem is using the same fermentation process for making beer to develop a biodegradable core for disposable diapers.

If Food and Beer Cans Get More Expensive, Consumers May Pay the Price Tariffs on steel and aluminum may raise the cost of containers. Food and beverage companies say they can’t absorb the expense.

The Instagram post claims that homemade herbal balls (laddo) made from dried ginger, carom seeds, jaggery, and ghee can relieve migraine pain when taken daily. The claim is Mostly False.ClaimA post ...

Sometimes, you want the flavor of a mojito without the kick of alcohol. That's where mocktails come in. Not to be confused with zero proof drinks, mocktails are meant to be well-balanced alcohol-free ...

Beer Batter Bread With Father's Day just around the corner, Chef Stephan Pyles is sharing a recipe that's perfect for Father's Day brunch.