With a little planning, you can transform your vegetables from bland or bitter to tender, savory, and even sweet.

Discover why turkey often turns out dry and how the science of brining can solve this problem. Learn how salt, through both ...

This science-backed dry brine method delivers perfectly roasted turkey every time. It allows for deep flavor penetration into ...

What is the single most annoying question a journalist can ask one of the world's most successful chefs on the eve of their new restaurant opening? Surely it's got to be "How do you cook the perfect ...

Hugh Acheson's golden roasted duck is seasoned with fragrant spices and dry-brined overnight for a showstopping bird with crisp skin and succulent meat. Dry-brining the whole bird with a mix of ...