For the uninitiated, skyr is a traditional Icelandic cultured dairy product that’s similar to yogurt. It’s milder in taste but thicker and creamier in texture, thanks to the heirloom Icelandic ...

Dietitians break it down.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Browsing the dairy aisle these days can be more overwhelming than a chain restaurant menu. Adding to the ...

Curd, Greek yoghurt and skyr may all be dairy favourites, but their protein levels vary more than you think. Here's a simple ...

Yogurt ranks at the top of the list of healthy breakfast foods, but not all yogurt is created equal. I consulted five dietitians and food scientists, who revealed that the healthiest yogurts are Greek ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Greek yoghurt, curd or skyr? Which is the ultimate winner? Ralston D'Souza says all these fermented foods are beneficial, but one of them has 'most protein'.

PHOENIX (AZFamily)— It’s not yogurt; it’s Skyr! An Icelandic-style cultured milk product gaining popularity has made its way to the Valley. Skyr is similar to Greek yogurt but with more protein, and ...

Greek yogurt fans rejoice—there's a new kind of thick, ultra-creamy yogurt in town. Made from organic milk and Icelandic yogurt cultures, Icelandic skyr has grown in popularity in recent years thanks ...