Being lactose- and dairy-sensitive is not a walk in the park–either avoid dairy, or understand it comes with a hefty caveat. My partner is an Italian-American who hesitates to eat cheese. When I offer ...

Consider this your guide to healthier baking. With nutrient-rich ingredients and food sensitivities in mind, our step-by-step videos teach you how to revamp some of your favorite baked goods—without ...

If you’re ordering a drink from Starbucks, especially if it's something fancy like a Pumpkin Spice Latte or a Frappuccino, you know what the barista (or partner, as Starbucks refers to their employees ...

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Aldi's non-dairy whipped topping joins a long line of vegan foods on the stores' shelves. Plant-based quesadillas come together beautifully using its non-dairy cheese, the line of vegan chocolates ...

If you love putting whipped cream alternatives on your vegan pumpkin pie or your vegan gingerbread pancakes, there's a new dairy-free option you'll want to check out. A whipped topping made with ...

Over the past few weeks, Meatless Monday has shown you how to make everything you need for your Thanksgiving table — all totally vegan dishes — except dessert. But we wouldn’t forget about the most ...

Creamy and rich yet airy and light, the contradictions of vegan whipped cream only add to the appeal. This recipe couldn't be easier. Aquafaba, the liquid leftover from chickpeas, gets fluffy and ...

Starbucks is testing out vegan whipped cream made with lentils in two Seattle locations. The chain has already introduced plant-based substitutes, including oat milk and a vegetarian sandwich.