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New resident columnist Meera Sodha visited Gujarat where vegetarian cuisine is king to explore her Indian roots. Here she shares with us a treasured Gujarati family recipe for stuffed baby aubergines ...

09:43, Sat, Aug 24, 2024 Updated: 09:50, Sat, Aug 24, 2024 The Ninja Air Fryer Pro AF140UK is a single-drawer mini convection oven that, I must say, looks rather stylish on my kitchen counter - but ...

Scientifically the aubergine is a fruit — it is, in fact, a berry. In the kitchen they are most commonly cooked as fritters, stews such as the classic Greek moussaka or, as in this recipe, stuffed.

Vegan stuffed eggplant Parmesan is a comforting dish featuring roasted eggplant filled with juicy cherry tomatoes, garlic, ...

1/ Preheat your oven to 180 degrees. Slice the aubergine in half length ways and place on a baking tray, flesh side up. Drizzle with a little rapeseed oil, salt and pepper and roast in the oven for 35 ...