Stir bacon, eggs, oysters, mayonnaise, onions, celery, pepper and lemon juice together in a bowl. Add salt, pepper, granulated garlic and hot sauce to taste. Transfer dip to a serving dish, spread so ...

Fill a cooler at these seafood shacks and markets in Gulf Coast fishing villages. Roadside seafood shacks, mom-and-pop markets, and even gas stations stock smoked fish dip along Florida’s Forgotten ...

One block of cream cheese, you can put it in the microwave to soften it, or keep it out Smoked can of oysters, you can take out the oil if you don't like a fishier taste One lemon Salt and pepper Dill ...

The New Orleans love affair with the oyster reaches its perennial peak in the cooler months, and it finds its fullest expression at the raw bar. But the return of summer doesn’t put this into ...

Where does the frequent sight of two fingers of whiskey at $250 a pour lead you? For Sara and Greg Middleton, to the belief that their budding restaurant portfolio was ready for a fine dining turn.