½ teaspoons olive oil 2 tablespoons whole cloves 3 whole-star anise 1 whole stick cinnamon 1 whole cardamom 1 tablespoon cumin powder 2 tablespoons granulated garlic 2 tablespoons cajun seasoning 1 ...

This Dry Rub Recipe for Chicken Wings is easy and has tons of flavor. The best part is that you probably already have all of the ingredients in your pantry. It combines a simple mix of savory flavors ...

Choose your meat (be it brisket, ribs, chicken, or pork shoulder) and mop with a vinegar-based BBQ sauce as it smokes. Then make like a Tennessee pitmaster and sprinkle this Memphis BBQ rub recipe ...

This dry rub recipe for pork ribs is based on one used by professional and amateur pitmasters alike. It uses black pepper as a base to showcase the pork, with a bit less salt for a base seasoning, and ...

Are you ready for Memorial Day, the unofficial kickoff of the grilling season? We are, and we know ribs are popular fare for cookouts. Here's a selection of rib recipes along with a few favorite sauce ...

If there’s one dish that signifies summer in America, it’s ribs. Cooked outdoors in backyards across this great nation, ribs are a cherished pastime. They are the stuff of smoke and live fire, and the ...

For the Chicken: Remove neck and giblets from chicken cavity and heat oven to 500 degrees. Take kitchen shears and cut down both sides of the backbone, removing it from the chicken. Set aside and use ...