Rice bran is nothing exotic; in fact, it is often disposed off as a waste product. The outer covering of rice is known as bran and is commonly used to extract oil. Rice bran oil is touted as one of ...

Include rice bran in your diet as a single helping of it can provide more than half of a person’s daily requirement of important vitamins, says a study. Consuming a single serving of rice bran -- the ...

Foods such as french fries and fried chicken are getting boosts in texture, thanks in part to something that is primarily used for animal feed. Bay Area chefs have upped their use of oil made from ...

Rice bran, the outer covering of the rice grain, has high nutritional value and is a rich source of proteins, fats, minerals and micronutrients such as B vitamins, according to a study. Researchers ...

Rice bran oil is extracted from the husks of rice and used as an edible cooking oil. It is used widely as a cooking oil in several Asian countries, such as India, China, Japan, Thailand, and Taiwan.

Scientists are reporting evidence that black rice -- a little-known variety of the grain that is the staple food for one-third of the world population -- may help soothe the inflammation involved in ...

Rice bran – a so-called “superfood” – might contain dangerous amounts of a natural poison. A new study suggests that rice bran, the shavings left over after brown rice is polished to produce white ...

On a trip to Thailand five years ago, a best friend of my hosts arranged a tour of a huge rice-processing facility at my request. That friend, Yong, was an executive for a rice-exporting firm based in ...

The National Board of Revenue (NBR) is set to impose a fresh 25 percent regulatory duty on the export of crude and refined rice bran oil to discourage shipments and increase domestic supply. The tax ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Rice is a go-to food for billions of people around the world. A nutrition expert explains the real differences between white ...