1. In a bowl, whisk the cinnamon, cloves, coriander ginger, nutmeg, white pepper, cardamom, anise, salt, and baking soda to blend them. Add the flour and whisk well until thoroughly blended. 2. In a ...

Add Yahoo as a preferred source to see more of our stories on Google. German for "pepper nut," pfeffernusse cookies are named for the pinch of pepper added to the dough before baking. It joins a ...

One of Germany’s most popular and beloved Christmas cookie a bite-sized spiced cookies called “Pfeffernuse.” Bless you! But seriously, in day three of our 12 Days of Christmas Cookies at Eileen’s ...

I associate one and only one cookie with the Christmas season: Pfeffernusse (pronounced FEHF-fuhr-noos), and no, I didn’t just sneeze. My mom made these delicious Danish treats almost every Christmas ...

Preheat oven to 350 degrees. Boil the syrup, sugar and lard or shortening, stirring constantly. Remove from heat, and add the spices, then let cool to room temperature. Stir in the eggs, and add the ...