Once you've taken the turkey out of the oven, there's one final step. Jessica Randhawa, founder and head chef at The Forked ...

Preparing a turkey sous vide might sound appealing, but you should leave the legs out of the equation. Here's why they're ...

Almost as exciting as Christmas lunch is the prospect of leftovers the next day – and the day after that... and the day after ...

Thanksgiving is Nov. 23, 2023 — and millions of Americans are preparing to cook their turkey, sides, and desserts. When it comes to cooking your own turkey, the chef in the home — no matter who that ...

Steve Inskeep and his brother, Bruce Inskeep, discuss tips on how to safely make a deep-fried turkey and chat about their family's celebrated holiday traditions.

One of the most important pieces of a Thanksgiving feast is the turkey and for those who decided to host last minute, here are some tips to get the main dish ready. According to the latest Butterball ...

Thanksgiving is just a few days away, and if you're cooking the centerpiece of dinner, food safety experts have some tips to help you avoid a disaster. Cooking fires spike on Thanksgiving Day to about ...

‘To dry brine your turkey, pat all over with paper towels and generously rub a mixture of good quality sea salt, black pepper ...

If you're cooking the annual Thanksgiving turkey, you might wonder if you should use an oven bag. It's a method that many advocate makes a juicy turkey—and it's foolproof for beginners. Find out all ...

Author Emily Gussin shows us how to make use of every part of the turkey, including the meat, bones, fat and skin.