Here's how the bestselling beer in the world became so underappreciated. On a tour of eight essential styles of beer, Anne Becerra — the first female certified cicerone in New York City — begins with ...

I’ve written before, on several occasions, about the encroachment of India pale ale into all other realms of American craft beer, to the point that it’s probably difficult to believe me when I say ...

The best lagers and pilsners were produced in Germany, Vietnam, the U.S., Spain, Italy, France and the Netherlands, according to the competition judges. ByErik Ofgang, Contributor. Forbes contributors ...

Forbes contributors publish independent expert analyses and insights. You can find me at the confluence of food, beverage and travel. At the end of 2023, the Tasting Alliance assembled a panel of ...

The 4.7% ABV pilsner is yet another example of local breweries feeding the growing public demand for lighter-bodied, smoother brews. Stone Director of Communications and Public Relations Lizzie ...

When it comes to sessionable, no-frills lagers, you’re likely to hear a few descriptive words repeatedly. These include “crushable”, “thirst-quenching”, “dry”, and most importantly “crisp.” For us, ...

When we describe lagers, it’s difficult not to overuse the term “crisp” because it’s such a defining adjective when it comes to a well-made beer. It’s equally fun to refer to a beer as crispy as it is ...

But what are the origins of the style and why are so many beer drinkers now looking beyond bland, industrially produced lagers for something with real authenticity and flavour? The origins of lager ...

My friend Denise, an oenophile and budding beer geek, asked me an interesting question last week and I thought it would make a nice topic for this article: "What's the difference between a pilsner and ...

In an effort to help raise awareness for issues surrounding the diminishing Great Salt Lake, Salt Flats Beer and Spirits has developed its new Save The Lake Pilsner. Salt Flats - Save The Lake Pilsner ...

A FRIEND — let’s call him Asahi Man — recently asked us (his homebrewing enthusiast pals) if we would brew him a lager. The question was met with silence, a pause, followed by murmurs, most of which ...