Ingredients • 1 pound spaghetti pasta • 1 tablespoon salt • 1 pound thick cut bacon or pancetta, diced • 4 egg yolks • 2 whole eggs • 1 ½ cups grated pecorino romano cheese, divided • ½ teaspoon ...

And more festive (but still fast) dinners for the new year.

Quiche is a simple and flavorful breakfast food. Here's how to give your recipe a fancy, Italian-inspired twist that will ...

“Spaghetti carbonara is classic Italian comfort food, but like so much comfort food it’s often incredibly rich,” Garten writes. ” I made my carbonara a little lighter by adding lots of fresh seasonal ...

If you want to get in an argument with a Texan, ask him if barbecue should be served with sauce. Depending on where he's from and his personal preference, he'll either scold you for even suggesting ...

BACK in the last century, an Italian sommelier who became a friend spent a fair amount of time in my kitchen, much of it insisting that nearly every iconic American food was made not just first but ...

If you have 20 minutes, you can make this pasta dish with cavatappi—fancy elbow macaroni—that holds onto all the creamy ...