Great for weeknights, potlucks, or any time you want a simple baked meal that reheats well! The post Chicken Cordon Bleu ...

Wash chicken breasts; pat dry. Place chicken pieces one at a time between two pieces of plastic wrap and pound to about ¼-inch thin. Coat one side of each chicken piece with 1 teaspoon of Dijon ...

Preheat oven to 350 degrees. Place a slice of ham and Swiss on each flat chicken breast and roll up. Place seam side down in a 9x13 baking pan. Sprinkle with salt and pepper. To make the sauce: Sautee ...

Everything bakes together in one dish until golden and bubbly, giving you that mix of creamy, savory, and crisp in every bite ...

Take your chicken cordon bleu to the next level by topping it with a decadent and creamy white wine lemon sauce. Take your chicken cordon bleu to the next level by topping it with a decadent and ...

These cozy fall casseroles have become my go-to comfort dinners. They're easy to prep ahead, use seasonal ingredients, and ...

1. Preheat your oven to 350. Spray a 9x13 baking dish with non-stick spray. Prepare the stuffing to the package directions. Spread the prepared stuffing on the bottom of the baking dish. 2. Season the ...

Christopher Kimball and his "America's Test Kitchen" staff often celebrate nostalgic dishes. Given that Kimball, the host of two popular PBS cooking shows, is appearing Tuesday night at Wilmington's ...