If you think you need a complicated assembly of spices to make flavorful shrimp on the grill, guess again. For those moments you might have had one too many margaritas and are tasked with ...

Marinate Shrimp in Adobo and Garlic Oil. Combine the Avocado Pulp with the Tequila, Triple Sec and Lime Juice that has been reduced by half. add ½ cup pico to pulp as well. Lightly toast tortillas.

This dish is super simple to make and brings all the flavors of a margarita to a main course. It’s great for big groups. Technique tips: Soak skewers in water so they don’t catch fire on the grill.

Margaritaville even offers breakfast, including Omelets in Paradise, chef's specialties such as cornflake-crusted french toast ($10.50) and a breakfast burrito ($9.99); as well as special drink ...