Ingredients • 1 pound spaghetti pasta • 1 tablespoon salt • 1 pound thick cut bacon or pancetta, diced • 4 egg yolks • 2 whole eggs • 1 ½ cups grated pecorino romano cheese, divided • ½ teaspoon ...

Authentic Pasta Carbonara is easy to make, full of bacon flavor, and smothered in a cheesy egg sauce that will make you crave ...

If you have 20 minutes, you can make this pasta dish with cavatappi—fancy elbow macaroni—that holds onto all the creamy ...

Patrick Mischello Jr. likes his Italian food as authentic as possible. And the recipe for his favorite dish came straight from the the Old Country. That recipe, Linguine Carbonara, was chosen winner ...

David Sellers from Street Food Institute, joined New Mexico Living to make Linguine Carbonara and invite us to the 29th National Fiery Foods and Barbecue Show. David was the winner of Season 2 of the ...

Quiche is a simple and flavorful breakfast food. Here's how to give your recipe a fancy, Italian-inspired twist that will ...

Your guide to what to grab and what to skip when your lunchtime is spent at your desk. What We Ate: Lean Cuisine Linguine Carbonara Linguine with Bacon, Peas, Red Peppers, in a basil and parmesan ...

According to TODAY's Matt Lauer, who showed Megyn Kelly how to make this pasta, the hardest part of the dish is boiling the water! This pasta is ready in minutes, and is a yummy and filling option any ...