Spread the flatbreads with cream cheese to cover, then spread with the olive salad. Layer the provolone, ham, mortadella, and salami on top, covering the whole flatbread. Starting with a short side, ...

There’s just something so delightful about pinwheel-shaped food, don’t you think? It’s cheerful, perfectly portioned, and always feels like a celebration on a plate. Whether you’re nibbling on sweet ...