Dromoland Castle executive head chef David McCann shares the keys to making perfect - and authentic - Irish brown soda bread at home.

Okay, so soda bread came long after Saint Patrick. Bicarbonate of soda arrived on the scene in the mid 1840’s as a leavening agent and was used in Ireland to work with the wheat grown there. Whatever, ...

Plus: The honour I received from MTU is a tribute to the many cooks, teachers, and farmers who continue to inspire me.

Pete Marczyk and Barbara Macfarlane do not leave their work behind when they leave Marczyk Fine Foods and head for their great old Denver house with the big, new kitchen. They often bring some of ...

Test cook Erin McMurrer makes Bridget a wholesome Irish Brown Soda Bread. Dolly Parton breaks silence on health after sister calls for prayers Study reveals how much states spend on emergency Medicaid ...

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Lightly grease a large baking pan or sheet. Preheat the oven to 375 degrees F. In a stand-up mixer or large bowl, mix together the flour, sugar, baking powder, baking soda, salt, margarine, egg and 1 ...