Dehydrating food has been a practical preservation strategy since ancient times. Today, dehydrated foods pop up everywhere from your favorite snack aisle to your local sporting goods store.

Food coloring allows us to bring new life to intricately decorated sugar cookies, gelatin desserts, and the frosting used to decorate layer cakes and cupcakes—and so much more. They’re a fun way to ...

Learn how to make Looleh Kabob, a popular Persian street food featuring spiced ground meat on skewers, cooked to perfection.

My hot take: No one needs a baby food maker. While marketing and social media messaging promise easy homemade baby food at the push of a button, they’re in fact expensive (anywhere from $70–$300), ...

"Tell me what you eat, and I will tell you what you are." —Jean Anthelme Brillat-Savarin, author of “Physiologie du gout” (The Physiology of Taste) Food is an essential part of life. Most people in ...

Welcome to Pet Peeves, a monthly series that aims to provide pet care solutions and expert advice for challenging scenarios that involve your beloved animal companions. Like many pet guardians who ...

Good riddance to that pack of chicken thighs you never got around to making for dinner, and the single-serve yogurts that seemed like a good idea at the time. Those browning bananas on the counter?

@2024 - All Right Reserved.

Here's what to do if you oversalted your dish. There might not be anything more disappointing than spending an entire day ...