At summer cookouts, you come for classic dishes including BBQ ribs and potato salad — but you stay for the dessert. One favorite treat that's sure to fulfill your sugar cravings more than the rest is ...

This Easy Coconut Cream Pie starts with a delicious, homemade creamy coconut filling in a golden brown, flaky pie crust.

There’s something comforting about a pie that tastes just like the ones Grandma used to make. Old-fashioned pies bring back ...

Ann Kirk used to serve a deep-dish version of this Candied Cardamom Coconut Cream Pie is from Ann Kirk at Tom Bergin’s before the Irish joint’s recent closure. You can still snag another take on the ...

I remember coming home from school to the heavenly smells of my mother's fresh baked cookies and pies most every day leading up to Christmas. She baked not only for us but also for friends, creating ...

Instructions: First, roast the sweet potatoes: Preheat your oven to 425 degrees. Scrub the sweet potatoes and wrap them in aluminum foil. Poke a few holes through the foil and into the sweet potatoes ...

Finding a reason to eat a good pie shouldn't require a national holiday. That said, when Congress declared March 14 as National Pi Day in 2009, I joined the ranks of believers that baking a pie this ...

It's hard for me to imagine a time that I didn't love coconut, especially at spring time. Coconut is such a versatile ingredient, and its uniqueness in both flavor and texture translates well for ...

Preheat the oven to 350 degrees. Spread coconut on a baking sheet. Bake in the preheated oven, stirring occasionally, until golden brown, about 5 minutes. Combine coconut milk, half-and-half, sugar, ...

ZANESVILLE - Though Nicol's Family Restaurant serves a variety of lunch foods and desserts, it's their homemade cream pies that are perhaps the most popular. There's banana cream pie, peanut butter ...

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