Sriracha is a Thai hot sauce that includes sugar, chilies, garlic and vinegar for a balanced heat. It is the ketchup of Thailand. Pickerel is a sensational fish on the grill. You can either grill ...
1 cup pickling or table salt 6 cups water 1-11/2 lbs. fish fillets cut in one inch chunks In glass container combine salt and water till dissolved. Add fish chunks Cover and refrigerate 12 hours.
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