Venture capital investors spend much of their time sizing up start-ups for financial success. Whether scanning pitch decks or weighing up ideas, the goal is always the same – to back a winner. What ...

The food tech market is massive, and it’s still growing rapidly. Globally, it was valued at $172bn in 2022, and is expected to expand at a not-to-be-sniffed-at 9.9% until 2030 (Grand View Research).

Latin America is no stranger to food tech innovation, as startups like Upcycling Solutions, Future Biome, Kresko RNAtech and countless others are solving industry-wide problems with AI and biotech.

Food-tech company Plantible Foods plans to reach profitability, expand manufacturing capacity and capitalize on market demand as part of its 2025 strategic objectives, boosted by a recent round of ...

It’s a challenging time to be in the food business. Climate change is making it harder to grow crops. Food companies are struggling with supply chain disruptions while simultaneously trying to reduce ...

From lab-grown steaks sizzling in sustainable pans to personalized nutrition plans delivered straight to your phone, the future of food is a delicious tapestry woven with technology. Joshua Wood, CEO ...

A researcher in an indoor greenhouse. Redstick Ventures, local to St. Louis, is looking to fund startups developing tech innovations in food system. Shane Larisey is on the hunt for companies working ...

Some of the food innovations shown at Food Explore 17 included "grasshopper caviars" and jackfruit-based meal as a meat ...

STARKVILLE, Miss.—Mississippi State University is fueling the future of food science with the establishment of the Reed Family Endowed Professorship and the university’s newly created Food Science ...

Backed by $6.5M in new funding, Lasso is filling a void in the food industry with its proprietary fiber spinning technology that transforms simple ingredients into clean-label, protein-packed foods.