Medically reviewed by Violetta Shamilova, PharmD Key Takeaways Omega-3 fatty acids from eating fish may reduce your risk of ...

With the high rate of heart disease in the U.S., health experts are constantly seeking strategies the general public will adopt to lower their risk. One such strategy is the campaign to eat more fish ...

Learn about 12 top protein-rich fish for a healthier diet. From tuna to sea bass, discover nutrient benefits and safe choices ...

New research confirms that specific doses of Omega-3s can significantly blunt hypertension. Discover how this golden oil ...

A recent study concluded those who take fish oil may be less likely to suffer a heart attack. About 26,000 people participated in the so-called VITamin D and OmegA-3 Trial (VITAL). The trial — said to ...

A new study finds that fish oil has no benefits for people with heart disease. April 9, 2012— -- Millions of Americans take fish oil supplements, hoping to keep their hearts at their healthiest.

Many people take fish oil supplements to protect their heart either as a prescription or over-the-counter medication. However, in recent years researchers have questioned not only whether the ...

Eating fish like tuna or salmon one or twice a week can help older hearts keep their rhythm and reduce the risk of sudden cardiac death. A new study suggests eating fish rich in omega-3 fatty acids ...

Fish oil supplements, widely touted for their ability to improve heart health, may not be as useful in protecting the heart as once thought, according to a new study in the Journal of the American ...

Taking fish oil as a dietary supplement has a history dating back centuries, but whether it really has a positive effect on our health has been a subject of heated debate. The latest volley is a new ...

Researchers at Harvard and Emory University have created a biohybrid fish out of human heart muscle cells that can swim autonomously for months at a time as the cells beat. The project is a quirky ...