For many, the idea of eels is limited to Japanese preparations like unagi or anago but many locals—especially the Malay ...

In this video, I demonstrate the technique of catching eels by hand, using mud for easier digging. The eels are then cooked using bamboo tubes, showcasing a natural cooking method without traditional ...

High Street on Hudson’s $14 eel toast requires four days of prep. Photo: Jed Egan “It’s hard for me to imagine that other people in the world have worked this hard for a sandwich,” says Will Horowitz, ...

Watch as we set a handmade eel trap and catch fresh eels straight from the water! After a successful catch, we prepare and ...

Most people know the Japanese eel in its grilled form: unagi. Unlike many other fish in Japanese cuisine, eel is always cooked. There's a very good reason for this. The animal contains a protein toxin ...