In the bottom of a cocktail shaker, muddle together 8 mint leaves, both lime juices, and the agave until the mint leaves are broken down. Add the rum, pomegranate juice and coconut cream, then fill ...

While many are celebrating the first-of-the season Copper River kings, there’s still time to make the most of what’s lurking in the freezer. With a quick marinade and one sheet pan, this recipe is ...

From Mojito to Pornstar Martini, the worlds most popular cocktails have stories worth knowing. Here are nineteen classics ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. When ...

Here's a quick stew with enough spice to boost your spirits on a harried weeknight. Though the ingredient list looks long, many go into the pan at the same time and you use cut-up boneless chicken ...