I don't know when I was first introduced to brie cheese, but it has been a love affair since that day. At pretty much every family gathering, I get requests to bring my Honey Nut Baked Brie. I'm ...
If you’re looking for an easy yet impressive appetizer to make for your next gathering, you can't go wrong with baked brie! This snack takes a small wheel of brie cheese and bakes it to golden and ...
Cut brie into 1/4"- to 1/2"-thick slices, making sure pieces are consistent in size. Arrange brie on a parchment-lined, ...
There’s a reason this luxurious appetizer is wholly cherished. Brie on its own is wonderful, with its nutty, umami rind encasing a mellow, buttery cream. And when you bake brie, the soft center melts ...
Bon Appeteach on MSN
Fried Brie Recipe
Crispy on the outside and irresistibly gooey on the inside, this fried brie recipe is the ultimate crowd-pleasing appetizer.
Southern Living on MSN
Festive, Gooey, And Showstopping — Why This Baked Brie Is All You Need For New Year’s Eve
Baked brie couldn’t be easier to make and with our recipe that’s dressed up for the holiday, it’s extra festive too.
Southern Living on MSN
The New Year's Eve Appetizer Our Readers Say 'Disappears Frighteningly Quick'
With just 10 minutes of hands-on time, these five-ingredient baked Brie bites are the perfect choice for a New Year’s Eve ...
This easy-to-make recipe is elegant and tasty. It combines the spiciness of pepper jelly with the creaminess of Brie cheese. If you don’t care for pepper jelly, substitute fresh cherry preserves or ...
Add this festive food to your holiday lineup. If you need a festive snack while rockin' around the Christmas tree this holiday season, check out these two flaky and savory pastries to add to the ...
Ah, the glory of soft-ripened Brie cheese. Its semisoft consistency is alluring; heat it and it becomes an ooey-gooey delight. The bloomy rind that surrounds the disk is a downy white, a surface that ...
Baked Brie topped with jam or fruit is popular for good reason. When the cheese is warmed, it becomes rich and gooey, and pairing it with sweet fruit brings out the savory notes in the cheese. For ...
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