Biryani is a classic one pot dish. Indian cuisine is celebrated globally for its rich tapestry of flavours, and few dishes capture this essence better than biryani. Traditionally made with meat, rice, ...

Getting your Trinity Audio player ready... True, a recipe for biryani, Asia’s delicious rice dish, is long. So many ingredients, right? But also, so many aromas, so many flavors, so many textures.

Mon, January 11, 2016 at 5:58 PM UTC Biryanis are generally complicated affairs: you partially cook the rice, you partially cook the vegetables, you brown onions by them­selves, and then you layer the ...

Veg Biryani is a quintessential Indian dish celebrated for its rich layers of flavour, fragrant spices, and colourful presentation. Preparing it at home can seem challenging, but with the right ...

A real biryani is a traditional measure of skill in the Indian kitchen – everyone has got their own style and everyone’s grandma makes ‘the best one’. This recipe avoids the culinary stress while ...

In Delhi, the popularity of "A-One" eateries and the rise of vegetarian biryani challenge traditional definitions of cuisine and language. Sometimes, an ordinary sight is profoundly telling. This ...

Rinse the Basmati rice in cold water and then soak it in water for 30 minutes, then drain it. Take a microwave-safe casserole dish with a lid. Add a few tablespoons of ghee or oil to the dish and ...