August 6, 2020 Add as a preferred source on Google Add as a preferred source on Google As a child, grenadine seemed like the height of sophistication, mainly because I had no idea what it was. All I ...

This bright red syrup is versatile and easy to make at home. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. There’s nothing more ...

We may receive a commission on purchases made from links. You don't have to like animal crackers in your soup to enjoy a Shirley Temple. The mix of ginger ale, cherries, and grenadine tastes like ...

When you’re mixing a drink or stirring up a cup of coffee and realize you’re out of your go-to sweetener, a simple syrup substitute can come to the rescue. These creative yet simple swaps are sure to ...