Though bay leaves are best known as an ingredient in soups and sauces, they also have a long history of being used for both ...

One of the simplest ways to use bay leaves is by infusing them in hot water. Just add two or three dried bay leaves to a cup ...

Baking soda is known for its odor-neutralizing capabilities, but does combining it with bay leaves actually make a difference in deodorizing your home?

Bay leaf tea is one of the simplest herbal teas you can make at home with ingredients you might already have! It’s warm, ...

Bay leaves are an integral part of Indian vegetarian cooking, giving a distinct aroma and flavor to dishes. These leaves are used in various cuisines to elevate the taste of food without overpowering ...

You may be skeptical about whether bay leaves actually have flavor, but rest assured they most certainly do. Bay leaves are one of the more elusive herbs with a flavor that puzzles people. Despite ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and cooking the skewers over the embers of a fire. The bay infuses the meat with its ...

Spread between 6 and 10 bay leaves, either dried or fresh, on the tray in a single layer. Put in the oven for between 15 and ...

A restaurant’s witty response to a customer’s review has left internet viewers in stitches.