This easy ginger traybake cake is sticky, sweet and subtly spiced but still fluffy. It's the perfect tea-time treat for the colder months. Cakes are best stored in airtight tins rather than plastic ...

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream quantities, instead of ganache, use our cake ...

Baking is such a simple way to invite a little bit of calm and joy into your life and, for some, nothing is more joyful than a slice of chocolate cake. There are many great recipes out there, and your ...

A show‑stopping Christmas cake that breaks away from tradition. Instead of the usual fruit cake, this coffee alternative shines with pan‑glazed nuts, tossed in icing sugar and caramelised together for ...

This is the simplest of cakes. Made with oil and hot water, it’s also the moistest chocolate cake ever – it literally never dries out, even when left out! The intense coffee flavour makes it super ...

This rich fruit cake uses a very easy all-in-one method, with very little prep. Adding cocoa for richness works well with stout. Don't hold back on the glacé cherries as the sweetness of them works ...

Mary Berry’s been making her traditional Christmas cake recipe for as long as Paul Hollywood’s been alive. She knows what she’s talking about and this moist, rich fruit cake proves it. If you don't ...