Please provide your email address to receive an email when new articles are posted on . Current guidelines have not been validated in infants and toddlers. Overlooked symptoms include flushing, ...
KNOXVILLE (WATE) – Anaphylaxis is a severe allergic reaction that can come on suddenly and a child’s reaction can be frightening. Quick medical treatment is critical. If your child has known, ...
Please provide your email address to receive an email when new articles are posted on . “Food allergies, especially to peanuts, have been on the rise,” Joshua Yu, MD, internal medicine resident, ...
In children, multiple nut allergies were associated with a higher risk for anaphylaxis, whereas smaller wheal sizes on the prick-to-prick test predicted tolerance development. Aeroallergen ...
Implementing evidence-based guidelines (EBGs) resulted in a 17.3% reduction in anaphylaxis-related hospitalizations among children. After revising and implementing evidence-based guidelines (EBGs), a ...
New guidelines help non-medics correctly identify acute allergic reactions requiring epinephrine administration ...
neffy is commercially available in the U.S. for the emergency treatment of allergic reactions, including anaphylaxis, in adults and children aged 4 years and older who weigh at least 33 pounds (15 kg) ...
ARS Pharma had high hopes that the FDA on Tuesday would approve its flagship product, a needle-free treatment for adults and children with severe allergic reactions. But instead, the drugmaker was set ...
AllergyAware e-learning course significantly improved school personnel's anaphylaxis knowledge and confidence in using epinephrine auto-injectors. Food allergies increase anaphylaxis risk, impacting ...
Children with peanut allergies may not need large doses of peanut oral immunotherapy (OIT) to build protection against ...
Less than half of schoolchildren in England who are at risk of a serious and potentially life-threatening allergic reaction (anaphylaxis) to food were prescribed the antidote-an adrenaline ...
Approximately 2% of adults and 4% to 8% of children have food allergies in the U.S., with food-induced anaphylaxis resulting in roughly 30,000 emergency department visits, 2,000 hospitalizations, and ...
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